Masala Oats

Dietician Amit Shah

Ingredients
  

  • 1 Cup Oats
  • 1 Tomato
  • 1/2 Capsicum
  • 1/2 Carrot - Optional
  • 1 Onion
  • 2 Spoons Maggi Masala or any masala of choice
  • 1/2 spoon salt

Notes

  1. Bring 2 cups of water to boil and add all the vegetables.
  2. After about 2 minutes of boiling add the oats and let it cook until it achieves a thick consistency.